Which document provides guidance on food choices and disease prevention for those aged 2 years and older?

The Dietary Guidelines for Americans provides comprehensive guidance on food choices and disease prevention for individuals aged 2 years and older. These guidelines are updated every five years and are based on the latest scientific evidence regarding health and nutrition. They focus on promoting overall health and reducing the risk of chronic diseases through balanced eating patterns, physical activity, and nutritional information.

This document serves as a foundation for Federal nutrition policy and education initiatives, emphasizing the importance of maintaining a healthy diet, recommending specific food group intakes, and providing strategies for making healthier food choices. As such, it is an essential resource for individuals, health professionals, and policymakers aiming to improve nutritional health across various populations.

The other options may provide relevant nutritional information, but they do not specifically focus on the guidance for food choices and disease prevention for the age group mentioned to the same extent or in the same comprehensive manner as the Dietary Guidelines for Americans.